Megan Crockart – Balancing Nutrition + Yoga

Phone: 0417 679 287

Email: megan@balancingnutrition.com.au

Address: Whitford Street, Tingalpa QLD 4173
-
Find me on Facebook, Instagram and Youtube
Recipes
-
Raspberry Chocolate Tarts
22/08/2013
Recipes
0 Comment(s)
These tasty little tarts are gluten free, dairy free, egg free, sugar free, soy free but are incredibly delicious and easy to make! Even better they have all their nutrients intact as they are raw! Raspberry Chocolate Tarts Ingredients: 2 […]
Continue reading → -
Home-made Tahini
20/06/2013
Recipes
0 Comment(s)
Home-made Tahini 1 cup sesame seeds 2 Tablespoons to ½ cup olive oil or coconut oil 1 cup sesame seeds makes approximately 2/3 of a cup of tahini Roast sesame seeds in a frypan lightly on a low heat […]
Continue reading → -
Parsnip soup
03/06/2013
Recipes
0 Comment(s)
Parsnip Soup 30g butter/ghee or 4 tablespoons extra virgin olive oil 1 leek, sliced 3 parsnips, washed and sliced 1 carrot, washed and sliced 1 potato, washed and sliced 4 cups chicken or vegetable stock 1/2 teaspoon nutmeg 1/2 cup […]
Continue reading → -
Gluten Free Bruschetta
29/11/2012
Recipes
0 Comment(s)
Gluten Free Bruschetta 1 tablespoon extra virgin olive oil Gluten Free bread sliced 2 tomatoes, finely diced 1 small red onion, finely diced 1 garlic clove, crushed 1/4 cup olives, pitted and chopped 1 tablespoon freshly torn basil leaves Freshly […]
Continue reading → -
Speedy Gluten Free Spaghetti
29/11/2012
Recipes
0 Comment(s)
Speedy Spaghetti 1 tablespoon olive oil 1 onion, finely chopped 2 garlic cloves, crushed 200g button mushrooms, thickly sliced 400g tinned kidney beans, rinsed 400g tinned diced tomatoes 375g pasta sauce 2 tablespoons torn basil leaves 150g gluten free spaghetti […]
Continue reading → -
Almond Milk
18/10/2012
Recipes
0 Comment(s)
Almond Milk or any Nut Milk Makes 1-2 cups 1/4-1/2 cup almonds or nut of choice (unsalted, raw and preferrably organic) 1- 1 and 1/2 cup purified water 1-2 teaspoon pure maple syrup 1-2 pinches sea salt Method: Put the […]
Continue reading → -
Sourdough Bread Recipe
27/09/2012
Recipes
0 Comment(s)
Sourdough Bread Recipe Sourdough Starter 1 cup water 1 cup whole wheat flour (or any whole grain flour of choice) In a sterilised jar and with a sterilised spoon, mix flour and water together (boiling water is a great steriliser). […]
Continue reading → -
Carrot, Almond and Poppy Seed Mini Muffins
20/08/2012
Recipes
0 Comment(s)
Carrot, Almond and Poppy Seed Mini Muffins I wanted to share this recipe I found from Perfect Sweet. They are a delicious and reasonably healthy little snack. Great to take to kids (and adults) parties particularly when making sure all […]
Continue reading → -
My trail mix
13/08/2012
Recipes
0 Comment(s)
A great combination of nuts, seeds and dried fruit I threw together and thought I would share. Consists of almonds, brazil nuts, hazelnuts, cashews, pecans, (all organic, unsalted/unroasted), coconut flakes, pepitas (pumpkin seeds), sunflower seeds, cranberries, raisins and goji berries. […]
Continue reading → -
Tofu, Green Veg and Ginger Mushroom Stir-fry Recipe
19/03/2012
Recipes
0 Comment(s)
TOFU, GREEN VEG AND GINGER MUSHROOM STIRFRY Serves 4 1 tablespoon peanut oil 1 brown onion, thinly sliced 3 garlic cloves, sliced 4cm fresh ginger, peeled and cut into thin matchsticks 500g firm tofu cut into 3cm squares 200g Portobello […]
Continue reading →
